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Pocket Menu Reader Greece

Pocket Menu Reader Greece

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A Gastronomic Dictionary/Phrasebook

Light, sea, smells ... memories of a holiday in the land of the sun: Greece. Like all countries in the Mediterranean, Greece is a favorite destination for visitors not only because of its glorious past and cultural and artistic treasures, but also for its present-day attractions, those which form part of everyday life, such as, for example, its table. This guide introduces you to all the typical Greek dishes and specialties as well as their origins, with suggestions on what (and how!) to order. Its aim is to help you truly become acquainted with Greek cuisine, to appreciate its qualities, to choose restaurants wisely, and to feel at ease when ordering. This handy book is the perfect companion for your fun-filled trip to Greece:

• Contains more than 1,500 English and Greek words with translations and pronunciations
• Includes a comprehensive treatment of Greek cuisine
• An alphabetical list of dishes, recipes, specialties, and culinary terms
• A gourmet's selection of mouthwatering Greek recipes to try out when you return from your trip to Greece

For those who want to make their visit to Greece more than just the superficial visit of the unprepared traveler, this guide provides any of the precious insights of the discerning connoisseur, who knows just what to select and how to appreciate the very best wherever he or she goes.

Paperback book with sturdy vinyl cover